Courgette Fritters

Courgette Fritters Recipe

A Very Appetizing Treat
Yield: 4    Preparation Time: 10 mins    Cooking Time: 20 mins
A simple and easy to make recipe for cheesy courgette cakes that can be served with a dollop of soured cream or tomato sauce on top.


225g grated courgettes
4 tablespoons chopped onion
2 tablespoons vegetable oil
8 tablespoons plain flour
2 eggs, beaten
8 tablespoons grated Parmesan cheese
8 tablespoons grated mozzarella cheese
Salt to taste

Recipe Instructions

Prepare the fritter mixture.
Combine the courgette, eggs, onion, flour, Parmesan cheese, mozzarella cheese and salt in a medium mixing bowl. Stir well to make sure the ingredients are evenly distributed.

Cook the fritters.
Heat the oil over a medium heat in a frying pan. Drop in heaped tablespoons of the fritter mixture and cook for a few minutes on each side until they are golden on both sides.


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